Wedding Cakes Icing

Directions cream together softened butter shortening and milk with an electric mixer.

Wedding cakes icing. Fondant designs from the solvang bakery run. Gradually beat in 7 cups confectioners sugar. Beat until light and fluffy.

I also added additional vanilla flavor and almond flavor for a richer taste. Next add the clear vanilla extract. Add additional water for desired consistency.

Mix shortening water vanilla almond extract and half of the powdered sugar with a mixer for 5 10 minutes. Add 1 2 cup milk. Beautiful fondant wedding cake by meadowsweet cakes set up at the old hall ely.

Beat in 2 teaspoons vanilla and 1 teaspoon almond extract. Fondant is basically a dough made mainly of icing sugar and sometimes marshmallows. I used crisco and as recommended butter.

Fondant is a very popular choice for some but misunderstood by many others. Icing fondant recipes wilton icing recipes feature easy to follow instructions and all the ingredients you need to make the best icing for decorating and glazing cakes cupcakes cookies and other delicious treats. In a large bowl cream 2 cups shortening.

According to stevi auble of hey there cupcake this topping is made with a combination of confectioners sugar butter and either milk or cream making it much sweeter than other options on this list. Spread on cake after cake is completely cooled. Store in the refrigerator.